These Air Fryer Bacon Wrapped Jalapeno Poppers are the perfect combination of spicy and savory. The cream cheese and cheddar filling balances out the heat of the jalapenos, while the crispy bacon adds a delightful crunch. They make a great appetizer for any occasion.
Ingredients:
- 6 fresh jalapeno peppers
- 6 slices of bacon
- 4 oz cream cheese
- 1/2 cup shredded cheddar cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
Separate the jalapeo peppers along their length, then take out the seeds and membranes
Beat the cream cheese, cheddar cheese shreds, garlic powder, onion powder, salt, and black pepper together in a bowl until everything is well mixed
Put some cheese in the middle of each jalapeo half
Put a piece of bacon around each half of the jalapeo and use a toothpick to hold it in place
Get your air fryer ready by heating it up to 375F 190C
Spread out the jalapeno poppers wrapped in bacon in the air fryer basket
Air fry the peppers and bacon for 10 to 12 minutes, or until the peppers are soft
Enjoy while hot
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