Ingredients:
- 1 box of brownie mix
- 2/3 cup vegetable oil
- 1/4 cup water
- 2 large eggs
- 1 cup chopped pecans
- 1 cup caramel sauce
- 1 cup chocolate chips
- 1/2 cup sweetened condensed milk
Instructions:
Grease a 9 by 9-inch baking pan and preheat your oven to 350 degrees Fahrenheit 175 degrees Celsius
Beat the eggs, water, vegetable oil, and brownie mix together in a mixing bowl
Mix thoroughly by stirring
Pour the brownie batter into the baking pan that has been prepared, then fold in the chopped pecans
A toothpick inserted into the center should come out with a few moist crumbs after baking for 25 to 30 minutes
Take it out of the oven and give it ten minutes or so to cool
Prick holes all over the brownies with the back of a wooden spoon
Evenly cover the warm brownies with the caramel sauce, letting it seep into the crevices
After the brownies have been covered in caramel, sprinkle with chocolate chips
Pour the condensed milk that has been sweetened over the brownies
Put the brownies back in the oven and bake for a further 10 to 15 minutes, or until the tops are lightly golden and the chocolate chips have melted
After taking out of the oven, allow it cool fully before slicing and serving
Savor your mouthwatering Poke Turtle Brownies

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