Thai Curry Naan Pizza

With this unique take on pizza, you can taste the flavors of Thailand. Thai red curry sauce, bright bell peppers, and crunchy peanuts come together to make a quick and easy fusion dish that tastes great.

Ingredients:

• 2 naan breads
• 1/2 cup Thai red curry sauce
• 1 cup shredded mozzarella cheese
• 1/2 red bell pepper, thinly sliced
• 1/2 yellow bell pepper, thinly sliced
• 1/4 cup red onion, thinly sliced
• 1/4 cup fresh cilantro leaves
• 1/4 cup crushed peanuts
• 2 tablespoons olive oil
• 1 tablespoon sesame oil
• 1 teaspoon sesame seeds
• Salt and pepper to taste

Instructions:

Preheat your oven to 425F 220C

Place the naan breads on a baking sheet

In a small bowl, mix together the olive oil and sesame oil

Brush the naan breads with the oil mixture

Spread a layer of Thai red curry sauce on each naan bread

Sprinkle mozzarella cheese evenly over the sauce

Top with sliced red and yellow bell peppers and red onion

Season with salt and pepper to taste

Bake in the preheated oven for 10-12 minutes or until the cheese is bubbly and the edges of the naan are golden brown

Remove from the oven and sprinkle with fresh cilantro leaves, crushed peanuts, and sesame seeds

Slice the Thai Curry Naan Pizza and serve immediately