Sea Salt Coffee and Cream

Enjoy the unique and rich flavors of Sea Salt Coffee and Cream. This tasty drink is just the right amount of sweet and salty, making it a great choice for coffee lovers who want to try something new. The creamy sea salt topping makes your coffee taste more savory, whether you like it hot or cold.

Ingredients:

• 1 cup of freshly brewed coffee hot or iced
• 1-2 tablespoons of sea salt cream see instructions below
• 1-2 tablespoons of sweetened condensed milk adjust to taste
• Ice cubes if making iced coffee

Instructions:

Make a strong cup of coffee the way you like it

Get the cream of sea salt ready: Put one to two tablespoons of heavy cream and a pinch of sea salt in a small bowl

Whip it until it gets a little thicker, but dont do it too much

The cream should be thick enough to pour

If youre making hot coffee, pour it into a mug right away

Add one to two tablespoons of sweetened condensed milk and mix it in well

Take the brewed coffee and let it cool to room temperature

Then, pour it into a glass that has ice cubes in it

Add one to two tablespoons of sweetened condensed milk and mix it in

Add one to two tablespoons of the sea salt cream to the hot or cold coffee

The amount of sea salt cream can be changed to suit your tastes

Mix your Sea Salt Coffee and Cream well, and then enjoy